A Premium 100% stone-ground whole wheat flour milled from high-quality organic dark red wheat. Designed for professional bakeries and high-volume kitchens, it delivers rich flavor, strong structure, and full nutritional value while maintaining consistent baking performance. Origin USA.
Key Features & Benefits
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Stone-Ground Quality: Retains bran, germ, and endosperm for authentic texture and nutrition.
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Professional Baking Performance: Ideal for whole grain breads, rolls, muffins, and pancakes and Consistent milling standard for stable dough performance.
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USDA Organic Certified: Non-GMO, minimally processed, and naturally pure.
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Bulk 11.34kg Pack: Cost-efficient format for bakeries and foodservice operations.
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Clean Label Formula: No additives, preservatives, or chemical bleaching agents.
Enjoy every meal with our premium range of FOODVERA food products.
