Premium Manzanilla-style green olives, carefully pitted and stuffed with sweet pimento peppers. Preserved in a light brine to maintain a firm bite and balanced savory-sweet flavor, making them ideal for retail shelves, catering, and foodservice use. Origin SPAIN.
Distinct Aroma & Flavor: Fresh briny notes with a subtle sweet pepper finish.
Culinary Essential: Classic choice for appetizers, cheese boards, and cocktail garnishes.
Versatile Use: Perfect for salads, pizzas, sandwiches, or ready-to-serve snacking.
Naturally Nutritious: Contains polyphenols and Vitamin A from pimento peppers.
Alcohol-Free: Naturally fermented and brined with no alcohol or spirit additives.
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