A traditional, high-quality dried noodle known for its symbolic association with long life and its dependable performance in both home and professional kitchens. Origin China.
Key Features:
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Fast Cooking: Ready in just 1–2 minutes, ideal for quick meal preparation and busy kitchens.
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Clean Ingredient Profile: Simple formulation using wheat flour, water, salt, and turmeric for an authentic taste.
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Commercial-Grade Consistency: Reliable texture and rapid cook time make it suitable for restaurants, catering, and foodservice use.
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Authentic Heritage: Branded as “Longevity” noodles, symbolizing health and long life—widely used in birthday feasts and Lunar New Year dishes.
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Naturally Golden Color: Made with 78% wheat flour and a touch of turmeric (0.5%) to achieve a rich yellow hue without artificial coloring.
